Mint Raita Recipe

Ingredients For Raita 

 

1 Cup Fresh Curd

1 Cup Fresh Pudina Leaves / Mint Leaves

2-3 green chillies

¼ Cup Coriander leaves

2 tablespoon chopped onion 

1 grated garlic

1 clove 

¼ grated ginger

¼ roasted cumin/jeera roasted

¼ teaspoon sugar

Salt as needed

 

Making the raita

 

Wash mint and coriander in lot of water

Add the the  washed mint and coriander to cumin, onion,garlic,clove,ginger and blend them in a jar

Add the blended ingredients to the curd.

Stir well.