Ingredients
Few cups of flour
Some salt
Water
Cup of dark chocolate
Method
Mix the flour and salt in a large bowl. Slowly add water to make a soft dough.
Now divide the dough into small equal sized balls.
Now change the the shape of the balls into small discs.
Now stuff each disc with chopped chocolates.
Seal the disc completely
Now steam the momos in a steel steamer for about 6 to 8 minutes.
Serve the momos warm