Momo chutney recipe

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Ingredients of momo chutney recipe

Dry red chilli

Tomato

Chopped Garlic

Virgin olive oil

Sugar as required 

Salt as required

How to make momo chutney

  1. Soak the dry red chilli in water for around 3 hours
  2. Boil the tomatoes for 5 minutes
  3. Remove the tomato skin 
  4. Chop the tomatoes, garlic  red chillies and put them in a blender for about  7 minutes
  5. Blend the mix till it forms a smooth paste
  6. Add some Virgin olive oil to the mix. Adding oil will make the chutney taste better.
  7. Add sugar if you want a good sweet taste. If you want it to be more spicier add more dry red chillies .